What You Need
Nothing fancy. Just the basics: couple of saucepans, frying pan, chopping board,
sharp knife, measuring jug, lemon squeezer, baking tray, colander/sieve, potato
peeler, potato masher, tin opener, grater, kettle, stove (with 2 hot plates and
an oven), tin foil and paper towels. One item we heartily recommend is a knife sharpener
- there is nothing worse than a dull knife.
Ingredients at Home
You probably already have some basic ingredients in your pantry. To make it easy,
we'll assume that you always have these ingredients and consumables at home when
preparing your weekly menu and delivery of ingredients.