Method
Step 1
Preparation: Preheat the oven to 200°C. Prepare all ingredients as indicated above.
Step 2
Broccoli: Place the broccoli florets on a tin foil lined baking tray in a single layer. Drizzle with olive oil and season with salt and pepper, then roast it in the oven for 10-12 minutes until cooked, but still a little crunchy and slightly charred.
Step 3
Chicken mix: Drizzle some olive oil into a large frying pan on a medium-high heat. Cook the onion with a little salt for 5 minutes, until softened. Add the garlic, tomato paste, chicken and courgettes. Mix well and cook for 2 minutes. Add the tomatoes and jalapenos and cook for another 8-10 minutes until the chicken has cooked through.
Step 4
Serve the chicken in a bowl, topped with coriander, a crack of black pepper and cheddar cheese. Serve the roasted broccoli on the side.