Recipes


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Roast Med Veg and Spiced Chevin Pasta
A bit of heat to get your winter going with this roasted artichoke, olive and bell pepper, rolled chili chevin, pesto rice pasta.
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Thai Style Choi Veggie Fried Rice
loads and loads of flavor in this palm and soy fried rice with crispy tofu, crunchy peanuts, pak choi and edamame, jasmine rice, east meets west wonder.
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Mie Goreng Noodles and Crispy Wontons
Mie Goreng......no not at all.....You Goreng with our test kitchen sweet-spicy soy-glazed egg noodle with mushrooms and choi, finished with crispy baked wontons.
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Creamy Chive Chicken and Pumpkin Crush
Into a warming wonderland of familiar flavors done in the DailyDish way. A soothingly lightly smothered pan-seared chive cream chicken breast with pumpkin and new potato crush and all them brussel and pea greens.
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Creamy Corn and Spinach Gnocchi
In many ways there is no comparison to roasted potato gnocchi with quick and easy greens and corn hearty vegetable primavera, finished with crumbly sweet and salty blue cheese.
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Tunisian Roast Chicken on Polenta
All that slow cooking the faster way with this oven-roasted chicken with blushed tomatoes and caramelized brown onion, a spicy warm and fragrant Tunisian chunky tomato sauce and creme fraiche polenta.
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Solo: Blackened Pork with Marinara Chickpeas
Unctuous pan seared blackened pork with a garlicky chickpea and chard marinara with sweet roasted butternut and salty, soft danish feta.
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Blackened Pork with Marinara Chickpeas
Unctuous pan seared blackened pork with a garlicky chickpea and chard marinara with sweet roasted butternut and salty, soft danish feta.
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Solo: Asian Chicken Francese with Gingery Mash
Classic French meets modern world Asia with this hearty egg fried chicken breast in a soy paste glaze with gingery mash and quick fry veggies.
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Asian Chicken Francese with Gingery Mash
Classic French meets modern world Asia with this hearty egg fried chicken breast in a soy paste glaze with gingery mash and quick fry veggies.
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Oven Dried Tomato and Lentil Salad
This recipe is most definitely a sum of all its parts and a symphony of veggie goodness, oven-roasted crispy new potatoes, fresh and crisp red onion, earthy lentils, oven-dried plum grape tomatoes, salty blue cheese and served with a delicious balsamic and coriander dressing.
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Buttery Veg Curry with Onion Rice and Poppadoms
That sweet nutty goodness of a butter style Indian classic can't be denied with its this well-roasted butternut and baby marrow with protein-packed chickpea creamy masala curry served with wafer-like poppadoms and fluffy rice.
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Sirloin Steak Kombersies and Mash
We can't go a day without steak and mash....okay maybe that an overstatement....but there's just so many flavors bouncing around our heads that we just couldn't resist this Ouma's rendition with our steak and tomato baby cabbage with cream cheese mash.
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Grilled Chicken and French Onion Ramen
Twisting and garnishing up classics is what we do and the hunt for taste sensations never end with this French onion take on ramen noodles with saute mushrooms, undercover lentils, and stringy mozzarella.
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Masala Steak, Lentil and Avo Salad
There's a guilty pleasure eater in all of us and in our test kitchen, lentils have become a healthy addiction and tastebud opener, this week we paired the lashing legume with hummus, tender stem broccoli, piquant peppadews, creamy avocados, and a garam masala steak.
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Grilled Prawns with Marinated Feta Tomato Salad
So much fun in cooking comes from trying new things that one tends to overlook on a daily basis and this herbed millet with turmeric and cashew dressed feta and tomato salad is just the thing to cut through the tasty spiced butter fried prawns.
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Solo: Aub and Sour Cream Pesto Lasagna
Cold mornings into the winter warming evenings with our take on a quick and easy luscious pesto sour cream, seared aubergine, and courgette vegetable lasagne.
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Aub and Sour Cream Pesto Lasagna
Cold mornings into the winter warming evenings with our take on a quick and easy luscious pesto sour cream, seared aubergine, and courgette vegetable lasagne.
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Solo: Scallion Salsa Pork with Steamed Baby Cabbag
Warm salsa is our thing right now, it's a great way to add extra comfort and create full-flavored meals without too much sauciness, paired with a juicy pork steak, steamed sweet baby cabbage, and mustard and cress warm salad.
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Scallion Salsa Pork with Steamed Baby Cabbage
Warm salsa is our thing right now, it's a great way to add extra comfort and create full-flavored meals without too much sauciness, paired with a juicy pork steak, steamed sweet baby cabbage, and mustard and cress warm salad.
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